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MORPHO-BIOCHEMICAL BLOOD COMPOSITION OF COWS WHILE FEEDING THE “OEMIX-P” AND “OLIPLUS” FEED ADDITIVES

Abstract

During manufacturing of fat-and-oil products, numerous fatty wastes and byproducts are formed at various stages, which have feeding value and are not used as feedstuffs on an industrial scale. In this regard, farm animal feeding is the most promising area of use of the solid waste fraction or olive cake. This paper contains the results of studying the effect of “Oemix-P” and “Oliplus” feed additives in cows’ diets on the morpho-biochemical composition of animal blood. During the period of scientific and economic experiment, their positive effect on morphological and biochemical blood parameters of cows of the first lactation period (0-100 days after calving) was established. The use of compound feed concentrates for dairy cows, containing 0.7% of the “Oemix-P” and 0.8% of the “Oliplus”, helps to increase the rate of metabolism in the body of animals.

About the Authors

A. I. Kozinets
Scientific and Practical Center of the National Academy of Sciences of Belarus for Animal Breeding
Belarus


T. G. Kozinets
Scientific and Practical Center of the National Academy of Sciences of Belarus for Animal Breeding
Belarus


O. G. Golushko
Scientific and Practical Center of the National Academy of Sciences of Belarus for Animal Breeding
Belarus


M. A. Nadarinskaya
Scientific and Practical Center of the National Academy of Sciences of Belarus for Animal Breeding
Belarus


M. S. Grin
Scientific and Practical Center of the National Academy of Sciences of Belarus for Animal Breeding
Belarus


S. A. Gonakova
Scientific and Practical Center of the National Academy of Sciences of Belarus for Animal Breeding
Belarus


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Review

For citations:


Kozinets A.I., Kozinets T.G., Golushko O.G., Nadarinskaya M.A., Grin M.S., Gonakova S.A. MORPHO-BIOCHEMICAL BLOOD COMPOSITION OF COWS WHILE FEEDING THE “OEMIX-P” AND “OLIPLUS” FEED ADDITIVES. Zootechnical Science of Belarus. 2023;58(1):228-236. (In Russ.)

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ISSN 0134-9732 (Print)