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INDICATORS OF development AND MEAT performance of Limousin BREED young cattle

Abstract

The aim of the research was to study indicators of development and meat performance of Limousin breed young cattle. Scientific and economic experiments were conducted at JSC «Poultry plant «Druzhba» of Baranovichi district on steers and heifers of Limousin breed. Experiments have shown that young animals of Limousin breed differed with high growth energy in different age periods, exterior and constitutional body conformation corresponded to the standards for beef type animals. At the control slaughter the slaughter yield made 65.3 %, carcass yield - 64.4 %, with low levels of internal fat (0.87 %). High quality carcasses were obtained with meatiness ratio of 6.14 kg.

About the Authors

V. I. Letkevich
RUE «Scientific and Practical Center of the National Academy of Sciences of Belarus on Animal Husbandry»
Russian Federation


I. S. Petrushko
RUE «Scientific and Practical Center of the National Academy of Sciences of Belarus on Animal Husbandry»
Russian Federation


S. V. Sidunov
RUE «Scientific and Practical Center of the National Academy of Sciences of Belarus on Animal Husbandry»
Russian Federation


R. V. Loban
RUE «Scientific and Practical Center of the National Academy of Sciences of Belarus on Animal Husbandry»
Russian Federation


А. А. Kozyr
RUE «Scientific and Practical Center of the National Academy of Sciences of Belarus on Animal Husbandry»
Russian Federation


References

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Review

For citations:


Letkevich V.I., Petrushko I.S., Sidunov S.V., Loban R.V., Kozyr А.А. INDICATORS OF development AND MEAT performance of Limousin BREED young cattle. Zootechnical Science of Belarus. 2016;51(2):200-207. (In Russ.)

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ISSN 0134-9732 (Print)