LACTUMIN IN DIETS FOR WEANLING PIGLETS
Abstract
Use of pre- and probiotics promotes improvement of the intestinal balance of microflora in pigs, which contributes to production of healthy young animals and their further intensive growth in conditions of industrial technology. The paper presents materials of the study of efficiency of Lactumin prebiotic in diets for weanling piglets, developed on the basis of whey and representing a composition of natural substances, lactulose and succinic acid. Based on the studies, efficiency of inclusion lactulose-containing prebiotic supplement based on Lactumin milk whey included in SK-16 compound feed in the amount of 1.0%, which helps to significantly increase the live weight of weanling piglets by 4.2% (P <0.05) , daily average weight gain - by 13.8% (P <0.001) and has positive effect on safety of young animals.
About the Authors
V. M. Golushko
Research and Practical Center of the National Academy of Sciences of Belarus for Animal Breeding
Russian Federation
Russian Federation
V. A. Roschin
Research and Practical Center of the National Academy of Sciences of Belarus for Animal Breeding
Russian Federation
Russian Federation
S. A. Linkevich
Research and Practical Center of the National Academy of Sciences of Belarus for Animal Breeding
Russian Federation
Russian Federation
A. V. Golushko
Research and Practical Center of the National Academy of Sciences of Belarus for Animal Breeding
Russian Federation
Russian Federation
Е. F. Shevtsova
Research and Practical Center of the National Academy of Sciences of Belarus for Animal Breeding
Russian Federation
Russian Federation
L. А. Shvab
Research and Practical Center of the National Academy of Sciences of Belarus for Animal Breeding
Russian Federation
Russian Federation
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Review
For citations:
Golushko V.M., Roschin V.A., Linkevich S.A., Golushko A.V., Shevtsova Е.F., Shvab L.А. LACTUMIN IN DIETS FOR WEANLING PIGLETS. Zootechnical Science of Belarus. 2020;55(1):271-278. (In Russ.)
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