Preview

Zootechnical Science of Belarus

Advanced search

The influence of selenium on homeostasis and metabolism of high producing cows in winter

Abstract

Selenium being added to the diet of high producing cows in mid- lactation at the rate of 0.1 (control), 0.2 and 0.3 mg/kg DM normalized homeostasis of animals, improved nutrients digestibility and increased milk productivity by 6 and 2%, respectively. The dose of 0.2 mg/kg DM was the most efficient.

About the Author

M. A. Nadarinskaya
RUE «Institute of Animal husbandry of the National academy of sciences of Belarus»
Russian Federation


References

1. Абдулаев Ф.И. // Успехи современной биологии. - М., 1989. - Т. 108. - Вып. 2(5). - С. 17-20.

2. Ермаков В.В., Ковалевский В.В. Биологическое значение селена. - М., 1974. - 300 с.

3. Касумов С.Н. Биологическое значение селена для жвачных животных. - М., 1979. - 47 с.

4. Хенниг А. Анаболики, эриотропики и регуляторы обмена веществ в использовании кормов. - М., 1986. - 112 с.

5. Berry M. J., Bani J., Larson P. R. // Nature. - 1990. - V. 349. - Р. 438.

6. Hidiroglou M., Wauthy J.M., Proulx J.M. Activite vitaminique E des fourrages conserves et incidence de la myopathie des veaux // Ann. rech. Vet. - 1976. - Vol. 7. - №2. - Р. 185-194.


Review

For citations:


Nadarinskaya M.A. The influence of selenium on homeostasis and metabolism of high producing cows in winter. Zootechnical Science of Belarus. 2003;38:240-246. (In Russ.)

Views: 82


Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.


ISSN 0134-9732 (Print)